Can Eating Garlic Help Prevent Infection with the New Coronavirus?

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In the effort to fight against the misinformation concerning COVID-19, the editorial team will be sharing myth busting information sourced from the World Health Organization.

As many around the world are seeking information about which foods can prevent infection of COVID-19, a series of viral videos and messages have offered that eating garlic can be an effective measure against Coronavirus. 

According to the WHO website, “Garlic is a healthy food that may have some antimicrobial properties. However, there is no evidence from the current outbreak that eating garlic has protected people from the new coronavirus.”

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